Something that you need to know about kratom

Kratom, or Mitragyna Speciosa, is a plant that belongs to the coffee family. It is grown in tropical climates, selected, dried and processed, with the result that the green leaves turn into an extract or powder. Natives of Southeast Asia have been using Kratom for hundreds of years, but only in the 21st century did it become popular around the world. Kratom has many names – Ketum, Kakuam, Thom and Ithang, and it is very popular plant due to the presence of twenty-five alkaloids, such as 7-hydroxymitraginine and mitraginine, what can affect the human body. It helps Kratom to function as an agonist of mu-opioid receptors. The most significant alkaloids in the composition are mitraginin (which makes up more than half of the alkaloid element and is considered the most active), pinanthin and specoginin. Other alkaloids are mitraversin, aimalicin, rhinophylline and corinantheidine.

The names of the main species of Kratom are assigned depending on the territorial region in which it is grown. The most popular Kratom species are Borneo, Bali, Indonesia, Thailand, and Malaysia. The amount of alkaloids usually directly proportionally depends on the conditions in which the plant grows: if the plant is grown in a warm and humid tropical climate, then it is high. Unfortunately, in greenhouses, this effect cannot be achieved.

Thanks to studies by botanists, it is known that Kratom with red veins on the leaves has a higher level of alkaloids, especially 7-hydroxymitraginine. This type of Kratom has euphoric and analgesic properties. It is also worth noting that it is the most popular Kratom strain in the world because of its soothing and analgesic properties that every second person on the planet needs occasionally. In contrast to the red Kratom, there are a white species that has more mitraginin in its composition, which, according to the experience of millions of users, increases the cognitive capabilities and activity of nerve cells.

Kratom potential and the role of alkaloids

Together with the white species of Kratom, distinguish the green class, because they are similar in their properties, but there are some differences. The regular users of Kratom share their experiences and report that the effects on the body of this plant can be increased by mixing different ones. This is needed for the search of an ideal substance that will bring all the necessary properties into balance. Planting, care, manuring, watering, temperature, collecting and processing Kratom leaves – all these features affect the number of alkaloids in Kratom. All of the above determines the quality class, it can be: standard, super, ultra, etc. The age of the tree, weather conditions and processing methods are some additional factors on which the effectiveness of the grass depends. It is measured by the content of alkaloids in the leaves, powders, and extracts, that is, in the final product.

A large number of strains

As we previously reported, Kratom contains about twenty-five different alkaloids, their beneficial properties have been studied by scientists for centuries. Thus, it was proved that Kratom stimulates the delta-opioid receptors, and opiates, in turn, stimulate the mu-opioid receptors, blocking the NMDA channels, which is very important because it reduces the likelihood of the development of the addiction effect.

Kratom powder is the most popular product among users, as it has the most vivid effects. The tender nature of the Mitragyna Speciosa tree requires certain conditions, fertile soil, sunlight and warm air, to produce high-quality alkaloids. Check their effectiveness at by going to the store tab!